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fix st james - a Sydney CBD restaurant & wine bar, the city's answer to a European cafe bar. With a modern yet inviting feel, we offer a thoughtfully created wine list with 30 wines by the taste or glass, anytime after midday.
And our food.... drop in for a taste - our 'piccolo' plates - or a full meal. Its not only great seasonal quality - but flexibility to match.Our kitchen stays open throughout the afternoon as well!
Wine bar or restaurant? With over 100 bottles on the wine list & around 30 by the taster or glass you'd never know the difference. Wines are listed by their varietal - for easy browsing. Great European options are included across the board complementing the New Zealand & local choices. So come in for a drink after work, you can simply sit & sip. Or you might prefer to match your glass of wine to a tasty morsel from the menu.
what the reviews say ...
"This smart diner, just up from DJs and opposite Hyde Park, is a welcome haven in a gastronomically starved end of town. Owner/sommelier Stuart Knox, ... offers intelligent wine matches for each dish, and diners are welcome to design their own degustation menu"
- SMH Good Food Guide 2009
"...it's incredibly friendly, keeping it professional and fun at the same time. The wine list is well worth a nudge, with plenty by the glass and flask... It's perfect for a Friday wind-down session, pitched just right for the after-work crowd and serious food enthusiasts alike."
- Time Out Sydney May 2009
"This smart, flexible inner-city bistro is a popular lunch spot for the office crowds but if you’d like to unwind after the coalface slog, then sommelier and proprietor Stuart Knox has plenty of interesting, affordable international drops to work your way through"
- The Sydney Magazine 2007
sample food menu*
* The menu below is a sample only and is subject to change at any time without notice
Antipasti
Stuffed Zucchini Flowers $3.5ea
Marinated Olives $6
White Anchovies $8
Flash Fried Whitebait $10
Pickled Zucchini $7
Entree
Pea & Ham Soup $18
Beef Carpaccio $18
Bowl of Yabbies w/ Peas, Basil & Chilli $22
Sardines w/ Pine Nuts, Coriander & Pearl Barley $18
Flash Fried Squid w/ Aioli $18
Pasta
Beef Cheek, Mushroom & Chilli Rigatoni $21
Puttanesca Spaghetti $19
Mains
Spice Crusted Leather Jacket $24
Spiced Spatchcock w/ Broad Beans $31
Fish Stew – Barra, Prawns & Mussels $33
Crumbed Lamb Cutlets w/Peperonata & Kale $34
Cape Grim Scotch Fillet Tagliata $35
Roast Flounder Studded w/ Herbs $39
Duck for 2 w/ Sides $50
Feed Me Fix!
Quick Fix - 5 dishes to share $35p.p.
w/ glass house wine & coffee $40p.p.
Long Fix - Quick Fix+pasta, main & dessert $65p.p.
(Minimum 2 people, whole table to participate)
Desserts
Choc Truffles $2.5ea
Watermelon & Campari Granita $9
Warm Chocolate Pudding $14
Tiramisu $14
Rice Pudding $14
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Cuisine: Mediterranean |
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Details |
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Menu |
2009 Sample Menu |
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Chefs |
Sam Bennett |
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Features |
Wheelchair access, Licensed, Outside dining area, Park views, Smoking area, |
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Ambience |
Contemporary, Business, Relaxed, Trendy |
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Address
111 Elizabeth Street, Sydney CBD, NSW (view map) |
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