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Catalina at Rose Bay

about this venue


Catalina is one of Australia’s great destination restaurants situated on a landmark Rose Bay site on Sydney Harbour’s eastern foreshore.Michael and Judy McMahon opened Catalina in 1994 with a simple goal: to be Sydney’s favourite place to eat the best by the water.

Paul McMahon is Catalina's Executive Chef. His fresh and authentic menus are inspired by the classics - French, Italian, Spanish and Mediterranean. Seafood is a Catalina specialty. Oysters are shucked to order, and long-standing relationships with Sydney's leading suppliers provide us with the best line-caught fish. 

Functions and events

Catalina has played host to some of Sydney’s most spectacular private and corporate events. With a spectacular 180 degree Sydney Harbour view, the versatile layout of the restaurant lends itself to exclusive use for:

  • Cocktail function for up to 250
  • Formal sit down dinner for up to 150 (130 with dance Floor)
  • Less formal ‘Travelling entrée”, followed by sit down main course and dessert
  • Dégustation lunch or dinner with matching wines
  • Product launch
  • Breakfast meeting/media launch for up to 150

All functions feature restaurant quality food derived from Catalina's a la carte menus, and impeccable, professional high-ratio service. 

Smaller groups

Catalina also regularly hosts smaller sit down groups from 13-50 people in areas within the restaurant itself. Tables are grouped together; menus, place cards and wines organised; and clients' needs individually assessed and accommodated.

Catalina has a dedicated, experienced function and wedding co-ordinator who consults closely with the client, is creative and personable, and gives complete attention to every detail.

Weddings

Catalina is renowned for its wedding events: Winner 2005 and 2006 Restaurant and Catering NSW Metropolitan Awards for Excellence: Best Restaurant Wedding Caterer.

Each wedding is individually planned and executed with exact attention to detail. Everything from the food, wine and floorplan of the restaurant is designed with you, making certain your wedding day is truly individual. Taste and choose your menu over a complimentary tasting, and create the wedding you have always wanted with our team.

 

  Cuisine: Modern Australian, Seafood, Mediterranean
  Details
Menu  Winter Menu 2009
Chefs  Paul McMahon and Yoshi Fuchigami
Features  Outside dining area, Licensed, Water Views, Parking, Smoking area
Ambience  Trendy, Relaxed, Sophisticated, Business, Contemporary
  Address
Lyne Park1 Sunderland Avenue Rose Bay NSW (view map)
  Contact
www.catalinarosebay.com.au
  Trading
 
 
m t w t f s s
Breakfast
Lunch
Dinner

&

Arrive in style with your guests on the MV Reef Goddess. Private Sydney Harbour transfers for 30 - 70 people.

 

 

 

 

 

 

 
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